Teaching methods
- Computer labs
- Lab sessions
- Lectures
- Seminars
- Tutorials
- Workshops
- Problem-based learning
- Practical classes
Sutton Bonington Campus, Leicestershire, UK
Qualification | Entry Requirements | Start Date | UCAS code | Duration | Fees |
---|---|---|---|---|---|
MSci Hons | BBB | September 2025 | J703 | 4 years full-time | TBC |
Qualification | Entry Requirements | Start Date | UCAS code | Duration | Fees |
---|---|---|---|---|---|
MSci Hons | BBB | September 2025 | J703 | 4 years full-time | TBC |
5 in HL Biology. Alternatively, 5 in 2 of HL Chemistry, HL Physics and either HL Mathematics Applications and Interpretations or HL Mathematics Analysis and Approaches.
6.0 (no less than 5.5 in any element)
As well as IELTS (listed above), we also accept other English language qualifications. This includes TOEFL iBT, Pearson PTE, GCSE, IB and O level English. Check our English language policies and equivalencies for further details.
For presessional English or one-year foundation courses, you must take IELTS for UKVI to meet visa regulations.
If you need support to meet the required level, you may be able to attend a Presessional English for Academic Purposes (PEAP) course. Our Centre for English Language Education is accredited by the British Council for the teaching of English in the UK.
If you successfully complete your presessional course to the required level, you can then progress to your degree course. This means that you won't need to retake IELTS or equivalent.
Check our country-specific information for guidance on qualifications from your country
BBB including either Biology, or BBB including two of Chemistry, Physics and either Maths or Further Maths
GCSE mathematics and english at grade 4 (C) or above are required.
General studies, critical thinking, Science and Society, citizenship studies and leisure studies are not accepted.
Please note: Applicants whose backgrounds or personal circumstances have impacted their academic performance may receive a reduced offer. Please see our contextual admissions policy for more information.
We recognise that applicants have a wealth of different experiences and follow a variety of pathways into higher education.
Consequently we treat all applicants with alternative qualifications (besides A-levels and the International Baccalaureate) on an individual basis, and we gladly accept students with a whole range of less conventional qualifications including:
This list is not exhaustive. The entry requirements for alternative qualifications can be quite specific; for example you may need to take certain modules and achieve a specified grade in those modules. Please contact us to discuss the transferability of your qualification. Please see the alternative qualifications page for more information.
Science and Engineering Foundation Certificate
If you are an International applicant who does not have the required qualifications or grades for direct entry to this course, you may be interested in the Science and Engineering Foundation Certificate delivered through the University of Nottingham International College. Applicants are guaranteed a place on selected undergraduate courses if all progression requirements are met - please refer to the Kaplan website for further information.
RQF BTEC Nationals
Applications are assessed on an individual basis to ensure sufficient science has been studied. We will consider the following:
The required A Levels for mixed BTEC and A Level grade profiles depends on the science content studied in the BTEC.
Access to HE Diploma
Access to HE Diploma must contain 60 credits overall and 45 graded credits at level 3.
Applications are assessed on an individual basis. Where an offer is made, our standard requirements are:
International students must have valid UK immigration permissions for any courses or study period where teaching takes place in the UK. Student route visas can be issued for eligible students studying full-time courses. The University of Nottingham does not sponsor a student visa for students studying part-time courses. The Standard Visitor visa route is not appropriate in all cases. Please contact the university’s Visa and Immigration team if you need advice about your visa options.
At the University of Nottingham, we have a valuable community of mature students and we appreciate their contribution to the wider student population. You can find lots of useful information on the mature students webpage.
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NA
BBB including either Biology, or BBB including two of Chemistry, Physics and either Maths or Further Maths
GCSE mathematics and english at grade 4 (C) or above are required.
General studies, critical thinking, Science and Society, citizenship studies and leisure studies are not accepted.
5 in HL Biology. Alternatively, 5 in 2 of HL Chemistry, HL Physics and either HL Mathematics Applications and Interpretations or HL Mathematics Analysis and Approaches.
Please note: Applicants whose backgrounds or personal circumstances have impacted their academic performance may receive a reduced offer. Please see our contextual admissions policy for more information.
We make contextual offers to students who may have experienced barriers that have restricted progress at school or college. Our standard contextual offer is usually one grade lower than the advertised entry requirements. To qualify for a contextual offer, you must have Home/UK fee status and meet specific criteria – check if you’re eligible. check if you're eligible.
If you are a Home applicant and do not meet the entry requirements for direct entry to this course, you may be interested in researching our Science with Foundation Year course.
Applicants are guaranteed a place on selected undergraduate courses if all progression requirements are met.
We recognise that applicants have a wealth of different experiences and follow a variety of pathways into higher education.
Consequently we treat all applicants with alternative qualifications (besides A-levels and the International Baccalaureate) on an individual basis, and we gladly accept students with a whole range of less conventional qualifications including:
This list is not exhaustive. The entry requirements for alternative qualifications can be quite specific; for example you may need to take certain modules and achieve a specified grade in those modules. Please contact us to discuss the transferability of your qualification. Please see the alternative qualifications page for more information.
RQF BTEC Nationals
Applications are assessed on an individual basis to ensure sufficient science has been studied. We will consider the following:
The required A Levels for mixed BTEC and A Level grade profiles depends on the science content studied in the BTEC.
Access to HE Diploma
Access to HE Diploma must contain 60 credits overall and 45 graded credits at level 3.
Applications are assessed on an individual basis. Where an offer is made, our standard requirements are:
At the University of Nottingham, we have a valuable community of mature students and we appreciate their contribution to the wider student population. You can find lots of useful information on the mature students webpage.
NA
NA
There are a number of options to apply to study abroad during your time at Nottingham. We offer designated support to guide you through the entire process. You can apply to:
There’s a wide range of possible year in industry placements on offer. We have good links with companies, and our dedicated placement team is available to support you in finding the right placement. Often a placement year can help you to secure a graduate job and help with your career skills.
Our students have been on placement with organisations such as:
The industry placement takes place between years two and three of your degree. You can apply during year two of your degree, subject to meeting minimum academic requirements.
Study Abroad and the Year in Industry are subject to students meeting minimum academic requirements. Opportunities may change at any time for a number of reasons, including curriculum developments, changes to arrangements with partner universities, travel restrictions or other circumstances outside of the university’s control. Every effort will be made to update information as quickly as possible should a change occur.
There are a number of options to apply to study abroad during your time at Nottingham. We offer designated support to guide you through the entire process. You can apply to:
There’s a wide range of possible year in industry placements on offer. We have good links with companies, and our dedicated placement team is available to support you in finding the right placement. Often a placement year can help you to secure a graduate job and help with your career skills.
Our students have been on placement with organisations such as:
The industry placement takes place between years two and three of your degree. You can apply during year two of your degree, subject to meeting minimum academic requirements.
Study Abroad and the Year in Industry are subject to students meeting minimum academic requirements. Opportunities may change at any time for a number of reasons, including curriculum developments, changes to arrangements with partner universities, travel restrictions or other circumstances outside of the university’s control. Every effort will be made to update information as quickly as possible should a change occur.
*For full details including fees for part-time students and reduced fees during your time studying abroad or on placement (where applicable), see our fees page.
If you are a student from the EU, EEA or Switzerland, you may be asked to complete a fee status questionnaire and your answers will be assessed using guidance issued by the UK Council for International Student Affairs (UKCISA) .
All students will need at least one device to approve security access requests via Multi-Factor Authentication (MFA). We also recommend students have a suitable laptop to work both on and off-campus. For more information, please check the equipment advice.
As a student on this course, you should factor some additional costs into your budget, alongside your tuition fees and living expenses.
You should be able to access most of the books you’ll need through our libraries, though you may wish to purchase your own copies.
Due to our commitment to sustainability, we don’t print lecture notes but these are available digitally. You will be given £5 worth of printer credits a year. You are welcome to buy more credits if you need them. It costs 4p to print one black and white page.
If you do a work placement, you need to consider the travel and living costs associated with this.
Personal laptops are not compulsory as we have computer labs that are open 24 hours a day but you may want to consider one if you wish to work at home.
We offer a range of international undergraduate scholarships for high-achieving international scholars who can put their Nottingham degree to great use in their careers.
The UK Government is intending to increase the tuition fee cap for UK undergraduate and Initial Teacher Training students studying in England to £9,535 for the 2025/26 academic year. This is an increase of £285 per year. Course pages will be updated to reflect the latest tuition fees as more information becomes available. For more information, visit the Government’s website and take a look at our FAQs.
*For full details including fees for part-time students and reduced fees during your time studying abroad or on placement (where applicable), see our fees page.
If you are a student from the EU, EEA or Switzerland, you may be asked to complete a fee status questionnaire and your answers will be assessed using guidance issued by the UK Council for International Student Affairs (UKCISA) .
All students will need at least one device to approve security access requests via Multi-Factor Authentication (MFA). We also recommend students have a suitable laptop to work both on and off-campus. For more information, please check the equipment advice.
As a student on this course, you should factor some additional costs into your budget, alongside your tuition fees and living expenses.
You should be able to access most of the books you’ll need through our libraries, though you may wish to purchase your own copies.
Due to our commitment to sustainability, we don’t print lecture notes but these are available digitally. You will be given £5 worth of printer credits a year. You are welcome to buy more credits if you need them. It costs 4p to print one black and white page.
If you do a work placement, you need to consider the travel and living costs associated with this.
Personal laptops are not compulsory as we have computer labs that are open 24 hours a day but you may want to consider one if you wish to work at home.
Home students*
Over one third of our UK students receive our means-tested core bursary, worth up to £1,000 a year. Full details can be found on our financial support pages.
* A 'home' student is one who meets certain UK residence criteria. These are the same criteria as apply to eligibility for home funding from Student Finance.
Biotechnology is a subject that combines biological science and technology to develop innovative products by changing the genetic make-up of biological cells.Biotechnology impacts on the quality of our lives and the world we live in.
Biotechnologists tackle global issues in healthcare, energy, environment, food, and agriculture to:
Biotechnology is a subject that combines biological science and technology to develop innovative products by changing the genetic make-up of biological cells. Biotechnology impacts on the quality of our lives and the world we live in.
Biotechnologists tackle global issues in healthcare, energy, environment, food, and agriculture to:
In the first three years of this integrated masters degree you will be introduced to the fundamental aspects of biotechnology, genetic manipulations, and cellular processes relating to plants, microbes and animals. In the final year you will do a research project on ground-breaking research topics addressing global challenges.
Throughout the degree you can choose the aspects of biotech that interest you most.
On many of our Faculty of Science courses, you get the chance to spend a semester or an academic year at one of our partner universities across the world. Read what it's like to study abroad and how it can open new doors for adventures, connections and opportunities.
This online prospectus has been drafted in advance of the academic year to which it applies. Every effort has been made to ensure that the information is accurate at the time of publishing, but changes (for example to course content) are likely to occur given the interval between publishing and commencement of the course. It is therefore very important to check this website for any updates before you apply for the course where there has been an interval between you reading this website and applying.
Mandatory
Year 1
An Introduction to Biotechnology
Mandatory
Year 1
Foundation Science for Bioscientists
Mandatory
Year 1
Essential Study Skills
Mandatory
Year 1
Introduction to Plant Science
Mandatory
Year 1
The Physiology of Microbes
Mandatory
Year 1
Introductory Physiology
Mandatory
Year 1
Plant Science Research Tutorials
Mandatory
Year 1
An Introduction to Genetics and Biochemistry
Mandatory
Year 2
Fundamentals of immunology
Mandatory
Year 2
Molecular Biology of the Cell
Mandatory
Year 2
Molecular Pharming and Biotechnology
Mandatory
Year 2
Professional Skills for Biotechnologists
Mandatory
Year 2
Research Skills for Biotechnologists
Mandatory
Year 2
Epigenetics and Developmental Biotechnology
Mandatory
Year 2
Analysis of Bacterial Gene Expression
Optional
Year 2
Bacterial Biological Diversity
Optional
Year 2
Virology
Optional
Year 2
Reproductive Physiology
Optional
Year 2
Applied Animal Science
Optional
Year 2
Structure, Function and Analysis of Genes
Optional
Year 2
Fundamental and Applied Yeast Physiology
Optional
Year 2
Bacterial Genes and Development
Optional
Year 2
Microbial Biotechnology
Optional
Year 2
Computer Modelling in Science: Introduction
Optional
Year 2
Principles of Animal Nutrition
Optional
Year 2
Structure, Function and Analysis of Proteins
Mandatory
Year 3
Undergraduate Research Project
Optional
Year 3
RNA Biology and CRISPR Technology in Cell Function and Disease
Optional
Year 3
Biotechnology in Animal Physiology
Optional
Year 3
Applied Bioethics 1: Animals, Biotechnology and Society
Optional
Year 3
Omics: At the Forefront of Biotechnology
Optional
Year 3
Computer Modelling in Science: Applications
Optional
Year 3
Molecular Microbiology and Biotechnology
Optional
Year 3
Genetic Improvement of Crop Plants
Optional
Year 3
Sex, Flowers and Biotechnology
Optional
Year 3
Current Issues in Crop Science
Optional
Year 3
Microbial Fermentation
Optional
Year 3
Plant Cell Signalling
Optional
Year 3
Virology and Cellular Microbiology
Optional
Year 3
Environmental Biotechnology
Optional
Year 3
Molecular Nutrition
Optional
Year 3
Molecular Evolution: Constructing the Tree of Life
Optional
Year 3
Technology Entrepreneurship in Practice
Optional
Year 3
Yeast and Fermentation Technology
Optional
Year 3
Plant Pathology
Optional
Year 3
Virology and Cellular Microbiology
Optional
Year 3
Environmental Biotechnology
Optional
Year 3
Current Topics in Development and Genetics
Mandatory
Year 4
MSci Research Project
Mandatory
Year 4
Statistics and Experimental Design for Bioscientists
Mandatory
Year 4
Project Management
Mandatory
Year 4
Communication and Public Engagement Skills for Scientists
Mandatory
Year 4
Writing and Reviewing Research Proposals
Mandatory
Year 4
Molecular Biological Laboratory Skills
The above is a sample of the typical modules we offer, but is not intended to be construed or relied on as a definitive list of what might be available in any given year. This content was last updated on Tuesday 13 August 2024. Due to timetabling availability, there may be restrictions on some module combinations.
The aim of the module is to introduce the you to the broad based biotechnology discipline. You will study plants, animals and microbial systems and the impact and ethics of biotechnology in different sectors. An active learning approach is coupled with tutorials to understand the impact of the discipline.
This module covers essential topics in the following scientific areas:
This module is intended to enhance your transition into university and guide you through the academic expectations of your degree. This module includes three generic sessions on ‘study skills and plagiarism’, ‘study opportunities’ and ‘career and personal development’, and a series of small group tutorials with your academic tutor to develop core skills such as finding crucial information, oral presentation, data handling and presentation of results, preparation for examinations, and essay writing skills relevant to biosciences.
How can mutant plants be used to improve crop yield? In this module you’ll be introduced to plant evolution and the cellular structure of plants, in particular seeds, leaves, flowers and roots, and how these multicellular tissues are constructed. You’ll become familiar with the techniques used to study plant science, including genetics and the use of mutants. Using model plants, such as Arabidopsis, you’ll look at the development of modern plant biology and genetics and then explore the applications of biotechnology in plant science. You’ll also examine the importance of plant nutrition and how the interaction with pathogens is crucial to plant growth and production. You’ll have a mix of lectures and practical laboratory sessions to apply your learning.
This module will develop your knowledge of bacterial cell structures and growth. You'll understand the mechanisms that allow bacteria to respond to their environment. You'll study:
You'll learn through a three hour practical and four hours of lectures each week. This is a 20 credit module.
What major physiology systems are essential for life in animals and humans? In this module you will learn about:
Through weekly lectures, we will cover topics on genes, proteins and membranes, transport of molecules across membranes, nerve signalling and biorhythms.
In this 10 credit module you'll learn about our latest plant and crop research. Each week different academics will explain and demonstrate the research being carried out by their group.
You’ll be able to:
This 30 credit module will give you a solid foundation in the growth and development of cells. You will gain understanding in cellular processes and the key macromolecules. Understanding the chemistry of these macromolecules is important in many areas of bioscience.
You’ll apply your learning of basic concepts though practical sessions and workshops.
You will study:
This module covers the fundamental concepts of immunology, focusing on innate and adaptive responses, with particular emphasis on host-pathogen interactions and antibody production for diagnostic and therapeutic applications. In the second part of the module, emphasis will be given to vaccine design especially for Human Infectious Diseases including malaria and SARS-Cov-2 with some references to animal diseases.
Occasionally flipped delivery will be adopted, especially in preparation for the vaccine design sections to stimulate discussion and to refresh the key concepts of memory and protection from the first part of the module.
This module offers a detailed study of the core molecular processes that enable cells to function such as DNA biochemistry, gene expression, protein synthesis and degradation. You will learn about the basic molecular processes that underpin the function of eukaryotic cells and to describe how different organelles within the cell function, with an emphasis on the dynamic nature of cell biology. You will have lectures, practical classes, a poster presentation and tutorials.
The creation of genetically modified organisms (GMOs) is having a major impact on modern agriculture. Transgenic research and “synthetic biology” approaches have the potential to enable plants to be used as “green factories” for the production of novel products. Through this module, you’ll gain both theoretical and practical knowledge as to how transgenic organisms are engineered. You’ll also learn about the production of traditional plant products and their uses in biotechnological industries, and the use of marker assisted breeding techniques. You’ll have lectures and practical laboratory sessions to really get into the analysis of the applications of these technologies, but you’ll also get to look out into industry and broader. There will be industrial field trips to see what you’ve learnt in practice and experts in the field will be invited to lecture and give some thought-provoking debate about the ethical, commercial and environmental concerns around GMO technology.
This module focuses on career management skills and the knowledge required to gain success within the global job market. You will have the opportunities to evaluate your own skills, interests, experiences and goals to identify suitable opportunities. Training will be given in core competencies and techniques that can be used to make strong job applications.
In this module you will develop and consolidate your professional competencies and abilities as a biotechnologist. You’ll improve your core professional skills in the scientific method, experimentation, data analysis and measurement techniques that enable you carry out scientifically-sound research in animal, plant and/or microbial biotechnology. You’ll also cover discipline-specific topics in problem based learning scenarios. There will be a mix of lectures, workshops and group activity sessions for you to work on your skills.
This module introduces current concepts of molecular mechanisms in animal development and techniques to study and manipulate animal phenotypes. You will study how developmental programs are remarkably conserved among species, including humans. Insights gained from molecular studies of the fruit fly, zebra fish and chicken are directly relevant to our understanding of mammalian development. Signals and factors regulating key events in establishing the body plan of an animal are discussed. Epigenetic processes in mammals that mediate X-chromosome inactivation and genomic imprinting will be described.
This module covers the major techniques required for analysis of gene expression including methods for gene sequence and transcriptional analysis. An in depth study of vectors and gene constructs provides an understanding of the different strategies used in creating mutants and identifying gene function in bacteria. As well as practical's, the coursework exercises are designed to illustrate the topics covered in the lecture course and will give students experience of experimental design and critical analysis of research data and an introduction to bioinformatics for the analysis of DNA and protein sequences.
This module is designed to provide an understanding of the extent of bacterial biological diversity. Following introductory lectures on bacterial taxonomy and classification and web-page design, you’ll undertake two student-centred exercises. The first will be the production of an essay on a chosen organism covering its taxonomy, biology and ecology. The second will be a group exercise to design a web site including the material collated for the essay.
The module will provide an introduction to viruses and their interactions with their hosts (bacteria, plants and animals including humans) as well as discussing the structure of viruses and their significance including pathogenesis and molecular biology. You’ll spend four hours per week in lectures studying for this module.
In this module you’ll learn about the development, physiology and regulation of mammalian reproduction, the control of avian reproduction, and lactation. You’ll cover mammalian reproduction, including physiological control, cyclicity and reproductive efficiency. You’ll also consider avian physiology and reproduction in domestic fowl, with an emphasis on the nutritional and metabolic challenges associated with commercial rates of egg lay. Lactation will also be covered, where you’ll learn about the development of mammary tissue, the biochemistry of milk synthesis, the endocrine control of milk secretion, and the metabolic correlates of lactation in dairy ruminants. You’ll have a mix of lectures and practical laboratory sessions for experimental work and dissection.
A highly applied module, you’ll learn about animal physiology, nutrition and management and use your knowledge to think critically about production systems. Focusing on the nutrition, growth and welfare of farmed animals, you’ll cover a wide range of subjects, including investigating the energy and protein evaluation systems for ruminants and non-ruminants and the differential maturity of individual carcass components. You’ll compare systems of production for all major species of livestock and explore how these different systems integrate with each other and other enterprises on farms. Visits to local livestock farms give you the opportunity to further develop your understanding within a ‘real-life’ context and are a core component of the module.
This module will provide you with a comprehensive understanding of the structures of DNA and RNA and how the information within these nucleic acids is maintained and expressed in both prokaryotic and eukaryotic cell types. Additionally, this module describes how nucleic acids can be manipulated in vitro using molecular biological approaches. Practical classes will focus your learning on the cloning and manipulation of DNA to express recombinant proteins in bacterial systems.
This module considers fundamental and applied aspects of cell biology and yeast physiology. A combination of lectures, practical sessions and online self-guided exercises will be used to introduce you to the subject of yeast, focusing on aspects particularly relevant for the production of foods, beverages and other fermented products.
You will gain an understanding of:
We will also cover yeast genomics and how this relates to yeast diversity, taxonomy and identification. Finally, practical aspects of working with yeast will be addressed, including storage and preservation strategies, quality analysis, and how yeast cultures for commercial applications can be produced and handled.
Molecular events that occur during the control of gene expression in bacteria will be explored. You'll learn by considering case studies, which will show you how complex programmes of gene action can occur in response to environmental stimuli. You will also study the regulation of genes in pathogenic bacteria.
You'll cover the key groups of eukaryotic and prokaryotic microorganisms relevant to microbial biotechnology, principles of GM, and strain improvement in prokaryotes and eukaryotes. The impact of “omics”, systems biology, synthetic biology and effects of stress on industrial microorganisms are explored, alongside the activities of key microorganisms that we exploit for biotechnology.
The aim of this module is to introduce the use of computing programming and modelling in the biological and environmental sciences for model simulation and image processing.
How important is protein quality in your livestock’s diet? How can you formulate an optimum diet? In this module you’ll learn about diet formulation and food analysis. You’ll examine topics such as: dietary energy and nutritional energetics, protein and amino acid nutrition, and regulation of appetite and energy expenditure. You’ll be able to calculate the different energy requirements of animals in different physiological or pathological states. There will be a mix of lectures, seminars and computer-based workshops to apply what you’ve learnt.
This module considers the structure and function of soluble proteins and how individual proteins can be studied in molecular detail. More specifically you will learn about the problems associated with studying membrane-bound proteins and build an in-depth understanding of enzyme kinetics and catalysis. You will learn about the practical aspects of affinity purification, SDS PAGE, western blotting, enzyme assays, bioinformatics and molecular modelling approaches.
This module will provide you with an opportunity to use your initiative and knowledge to undertake an original research project under the supervision of an individual member of academic staff. You will design the study, gain familiarity with the techniques, undertake data collection, debate ethical issues and where appropriate safety procedures relevant to the topic. You’ll undertake appropriate quantitative analysis and prepare a report. Many of these projects are carried out in collaboration with research institutes and industrial partners, and many of the inventions arising from research at Nottingham have led to patents being granted and the development of successful commercial products. Examples of recent research projects include:
Since the chromosome of H. influenzae was sequenced in 1995 hundreds of thousands of genomes have been analysed, revealing surprises that include how abundant, non-coding RNAs can control cellular processes, and how failure of these processes can trigger disease. As a result, there is a now growing understanding of the fundamental importance of non-coding RNAs in all regulatory networks and cellular mechanisms.
The first part of this module will describe the role of non-coding RNAs in the regulation of biological processes, focusing on new and exciting discoveries in micro-RNAs, piwi-RNAs and long non-coding RNAs. Information will be presented and linked to experimental models of neuron development and function, currently being investigated at the University of Nottingham.
Throughout, this module will describe these RNA molecules and their associated proteins, and how their discovery revolutionised how we understand biological systems, causes of disease, and the development of novel approaches such as RNA silencing and CRISPR for use in medical research and biotechnology. Similar to the first part of the module, students will be taught about these RNA technologies by those using them directly in state-of-the-art research projects.
There is a need for students to learn about this emerging and cutting-edge knowledge, because it is important to fully appreciate biochemistry and molecular biology across all organisms. Moreover, it will provide a detailed background on one of the fastest evolving areas of cellular and molecular biology, with incredible promise in the development of future therapeutic options across multiple disease backgrounds.
Building on the principles of animal development from earlier modules, you will be introduced to the world of the biotechnology industry, the techniques involved, and to the opportunities offered by this growing sector. You’ll learn about the genetic and epigenetic basis of gene regulation, and how this knowledge is used for developing new disease treatments and for improving livestock production and animal welfare.
Animal-human interactions raise some prominent ethical issues. In this module, you’ll examine the ethical dimensions concerning animal agriculture, modern biotechnologies and research in the biosciences, in relation to both humans and non-human species. You’ll learn about the ethical frameworks used to analyse specific dilemmas raised by the human use of animals. Using specific animal and biotechnology case studies, you’ll interpret the main ethical theories and principles and apply them to the case studies to inform professional decision-making. You’ll have a mix of lectures and seminars to explore these concepts.
Over the past few years major developments have been made regarding the study of genomes. Sequencing programmes now mean that the complete DNA sequence is now known for many species. Such information is revealing the high degree of similarity and conservation between different species and organisms, revolutionising the way in which gene function analysis is carried out. This module will provide a basic overview of recent research in the field of post-genomic technologies known as “omics” with emphasis on genomics, proteomics and metabolomics. Case studies will show how different approaches have been used to study genomes and how such developments are influencing the way genetic analysis and biotechnological improvement can be made. You will study by hands-on experience with problem-based lab and computer training sessions.
Modern biological and environmental science includes the study of complex systems and large data sets, including imaging data. This necessitates the use of computer models and analyses in order to understand these systems. This module contains an introduction to computer programming and modelling techniques that are used in the biological and environmental sciences. Specifically, it contains: (i) Development, simulation and analysis for models in space and time, using the Python language, with applications in the biological and environmental sciences; (ii) Analysis of long term behaviour of models in two or more dimensions; (iii) Methods for fitting models to experimental and environmental data; (iv) analysis of image data. The module will focus on relevant applications in environmental and biological science, e.g. chemical, radioactive and biological pollution, crop development and pathogens and microbiology. The module will use the Python programming language throughout and be assessed by a patchwork assessment consisting of write-ups of assignments from during the semester.
This module will enable you to comprehend the opportunities that protein engineering provides in applied microbiology and to appreciate some of the practical limitations associated with technology. You’ll gain a detailed understanding of prokaryotic protein expression and examples of its application to biotechnology. Practical classes and seminars will provide an insight into the necessary constraints and practicalities of experimental design and execution. The major coursework assignment introduces you to the rigour required for writing scientific papers.
The genetic improvement of crop plants is critical to address issues of food security for a growing world population and in the face of a changing climate. It is also the key to tackling environmental degradation and to meeting the increasing strict regulations on agricultural pollution which are coming into force in many Western countries. While these issues are not identical, they are linked and efficient plant breeding can be part of the solution to both. In this module, you’ll develop an understanding of crop genetic improvement through lectures, case and literature studies, research plan presentations, external expert seminars and practical exposure to crop breeding and molecular techniques. You’ll examine how modern and technological approaches can enhance crop breeding programmes and be able to assess the limitations of these approaches. The emphasis is on the application of biotechnology to conventional breeding, but you’ll also learn about genetic modification in the genetic improvement of crops. You’ll cover temperate and tropical, annual and perennial, and in-breeding and out-breeding crops.
The processes of floral development and reproduction are some of the most critical stages occurring during plant growth and development. They are fundamental for plant breeding, crop productivity and horticulture. The significance of plant reproduction is particularly pertinent to issues of food security and the future development of high yielding crops. In this module, you’ll focus on recent developments that have been made in the understanding of floral development, reproduction and seed production, including the current goals, methods and achievements in the genetic engineering of crop and horticultural plants. With an emphasis on reproductive biology or fruit production, you’ll learn how such processes can be manipulated for commercial exploitation and to facilitate crop improvement. Through a mix of lectures and seminars, you’ll gain a detailed knowledge on the developmental and molecular processes associated with flowering, seed production and fruit development.
In this integrative module you’ll consider the future options and possible strategies for maintaining or increasing crop production in the UK and world agriculture. You’ll learn about the latest trends and developments within crop science, and the philosophical, ethical and policy issues associated with them. The topics covered will vary to reflect the most recent issues, but have included: the future of genetically modified crops, impact of crop production on biodiversity and prospects for organic crop production. Using your subject knowledge and research skills, you’ll be in a position to critically analyse the advantages and disadvantages of developments in crop science, both for the module and in your future career.
This module commences with a review of microbial fermentation, including beer, cheese, yoghurt, meat and single-cell protein production, as well as sewage treatment. The underlying principles of microbial fermentation will be discussed, in addition to specific examples which will be examined in depth. From this basic knowledge the problems of microbial contamination and spoilage of the finished product will be analysed. You’ll spend four hours in lectures and have a four hour practical each week to study for this module.
How does a plant know when it is being attacked? In this module you’ll learn about plant signalling molecules and the ways in which these signals are integrated to ensure appropriate responses to environmental conditions or plant pathogen attack. You’ll gain a detailed knowledge of how plants use intercellular and intracellular signalling strategies to provide information about their environment, with particular emphasis on the use of molecular genetics in enabling us to determine the nature of the signals and the cross-talk that takes place between them. You’ll have lectures and demonstrations, as well as laboratory sessions to gain practical experience of the techniques for studying plant hormone signalling.
The module will provide an in-depth induction into the relationship of bacterial and viral pathogens and their hosts. Including understanding the underlying molecular basis of the adaptive response of bacteria to various environments and the mechanisms by which bacteria and viruses subvert cellular machinery. The practical exercise will provide some experience of designing experimental strategies.
This module provides training in environmental biotechnology, with particular emphasis on the interaction between microorganisms and the environment. The main topics covered will be wastewater treatment, bioremediation of organic and inorganic pollutants, microbes as indicators of risk factors in the environment, microbes in agriculture (biocontrol and biofertilisers) and the role of microorganisms in bioenergy production.
This module will examine the concept of metabolic control at the gene, cell and tissue level with particular reference to the role of nutrients in regulating this process. Selected processes by which nutrients and hormones act via receptors and their signal transduction pathways to regulate tissue growth and metabolism will be described along with the mechanisms by which nutrients can act directly on the processes controlling gene expression. You’ll have a mix of lectures and practical sessions for this module.
During this module you will examine the ways in which DNA and protein sequences are used to investigate evolutionary relationships among organisms. You will study topics including the techniques of sequence comparison and the construction of evolutionary trees.
This module aims to provide you with the skills, knowledge and practical experience required to respond to the challenges involved in managing, commercialising and marketing technological innovation and new business development.
This module considers fundamental aspects of yeast biochemistry, metabolism and the fermentation process, delivered using a blended learning approach. A combination of lectures, practical sessions and online self-guided exercises will be used to introduce students to the subject of yeast and fermentation, focusing on aspects particularly relevant to the production of fermented beverages and related products.
Students will gain an understanding of the different ways in which yeast can be employed for a range of applications. The specific characteristics of yeast which make this organism valuable will be described in detail, including properties, functionality, pathways and their ability to convert substrates into commercially valuable end products. The different types of industrial fermentation systems that can be employed will also be considered, along with how they can be controlled and monitored, and how yeast key performance indicators are evaluated.
This module covers molecular and applied aspects of plant pathology including plant-pathogen interactions, disease epidemiology, pathogen detection, disease control, pathogen biology and plant mechanisms of defence. The relative strengths and weaknesses of different disease control options including application of fungicides, biological control, deployment of disease resistant varieties and biotechnological approaches will be considered.
The module will provide an in-depth induction into the relationship of bacterial and viral pathogens and their hosts. Including understanding the underlying molecular basis of the adaptive response of bacteria to various environments and the mechanisms by which bacteria and viruses subvert cellular machinery. The practical exercise will provide some experience of designing experimental strategies.
This module provides training in environmental biotechnology, with particular emphasis on the interaction between microorganisms and the environment. The main topics covered will be wastewater treatment, bioremediation of organic and inorganic pollutants, microbes as indicators of risk factors in the environment, microbes in agriculture (biocontrol and biofertilisers) and the role of microorganisms in bioenergy production.
A series of student-driven assignments and discussion groups/workshops on evolutionary biology with an emphasis on behaviour. Example topics include: adaptation, sex and evolution, kinship theory, communication, and human behavioural ecology. On the way we will develop your skills in understanding assessment criteria, presenting to an audience and writing and editing. This module requires you to work productively in a group of your peers.
This module will train you in the planning, execution and reporting of an independent advanced level research project. The module will help develop the skills associated with planning, recording and executing an individual research project; presenting research both orally and visually to an audience of peers; writing scientific papers; effective time management and assimilating new research skills associated with a specific project.
This module explains the major principles and techniques of statistical analysis of research data without becoming too involved in the underlying mathematics. It explains the importance to collect data in an appropriate and planned manner for later analysis. There are two routes through the module; one focusing on crop improvement and one focusing on more general issues. You will gain an understanding of the major analytical techniques available, and how they relate to each other, and have developed abilities in experimental design, data analysis using appropriate software and presentation of results.
Project management skills are a highly transferable skill directly relevant to work. The module covers the fundamentals of project management:
You will produce a documented project management outline tailored to your research project. You'll identify the key constraints, bottlenecks and milestones. You'll produce a project management visualisation diagram such as Gantt or PERT chart. You'll present an interim verbal report to your supervisors and the module convenor to rehearse such reporting skills.
This module aims to equip you with the knowledge and skills that you need to communicate confidently with a wide range of stakeholders about the research that you are engaged in and the contribution that it makes to society.
The overall aim is to consider, practice, write and assess research proposals. In the real world, one may have to communicate to experts within your discipline or to non-specialist professionals. A subsidiary aim is to give students information and teach skills, which will help them in coursework assignments. A third aim is to give students the opportunity to study a topic, which may not otherwise be formally covered, and to communicate that topic to their peers.
Content to be confirmed.
Teaching methods
Assessment methods
We use a range of assessment methods, including exams, essays, verbal presentations and practicals. You will receive a copy of our marking criteria which provides guidance on how we will assess your work. Your work will be marked on time and you will receive regular feedback.
Your final degree classification will be based on marks gained in your second and third years of study.
You must pass each year to progress. This typically means that you will need to achieve marks of at least 50% in each module. Full details on our marking criteria and structure will be provided at your induction.
To study abroad as part of your degree, you must meet minimum academic requirements in year one.
Assessment methods
Each year you will take 120 credits which includes core and optional modules. As a guide, one credit equals approximately 10 hours of work. You will spend around half of your time in lectures, seminars and practicals. The remaining time will be independent study.
Core modules are typically taught by professors or associate professors. Specialist dietitians from practice may support teaching on some modules.
Industries that need biotechnologists include:
You can work in research and development (R&D), quality, operations, sales and business development.
You could specialise in one area, which could include:
Average starting salary and career progression
86.40% of undergraduates from the Faculty of Science secured employment or further study within 15 months of graduation. The average annual salary for these graduates was £27,834.
HESA Graduate Outcomes (2017- 2021 cohorts). The Graduate Outcomes % is calculated using The Guardian University Guide methodology. The average annual salary is based on graduates working full-time within the UK.
Studying for a degree at the University of Nottingham will provide you with the type of skills and experiences that will prove invaluable in any career, whichever direction you decide to take.
Throughout your time with us, our Careers and Employability Service can work with you to improve your employability skills even further; assisting with job or course applications, searching for appropriate work experience placements and hosting events to bring you closer to a wide range of prospective employers.
Have a look at our careers page for an overview of all the employability support and opportunities that we provide to current students.
The University of Nottingham is consistently named as one of the most targeted universities by Britain’s leading graduate employers (Ranked in the top ten in The Graduate Market in 2013-2024, High Fliers Research).
Sutton Bonington Campus combines world-leading laboratories with a countryside location, just a few miles from the city of Nottingham. The campus is home to over 2,500 biosciences and veterinary medicine students.
Sutton Bonington Campus combines world-leading laboratories with a countryside location, just a few miles from the city of Nottingham. The campus is home to over 2,500 biosciences and veterinary medicine students.
"I chose Nottingham due to the excellent reputation this university has, both academically and for student life. I chose biotechnology as it is such a diverse field, and the course at Nottingham allows you to very specifically tailor your studies towards the field you are interested in the most. "
Faculty of Science
3 years full-time
Qualification
BSc Hons
Entry requirements
BBB
UCAS code
J700
Faculty of Science
4 years full-time
Qualification
MSci Hons
Entry requirements
BBB
UCAS code
J703
If you’re looking for more information, please head to our help and support hub, where you can find frequently asked questions or details of how to make an enquiry.
If you’re looking for more information, please head to our help and support hub, where you can find frequently asked questions or details of how to make an enquiry.