Press releases

A unique art installation has been developed to explore the future relationship between cats and AI, featuring a robot arm that plays with cats in a ‘cat utopia’, and initial observations show that they liked it!

The hit YouTube science series fronted by Professor Sir Martyn Poliakoff marked its 15th birthday with the release of a new video featuring the 15th element, Phosphorus.

Two University of Nottingham researchers are celebrating national success after receiving awards from the Royal Society of Chemistry in recognition of their research achievements.

A gene therapy system that can repair and regenerate human tissue is being developed for use in orthopaedic surgery with the launch of a new spin-out company.

Cutting-edge technology used to search for signs of life on Mars is poised to revolutionise disease detection and monitoring, via research supported by the EPSRC InLightenUs project involving the Universities of Nottingham, Southampton, and Edinburgh.

Two groups of student food entrepreneurs from the University of Nottingham have scooped the top two prizes at the UK final of a national competition for food innovation.

Are fairies real? Does God eat? – these are some of the questions children will be asked as part of a new study examining how beliefs develop.

Two groups of student food entrepreneurs from the University of Nottingham have won through to the UK final of the annual Ecotrophelia competition which turns the spotlight on eco-innovative food products.

New research has demonstrated, for the first time, that a wearable brain scanner can measure brain function whilst people are standing and walking around. This breakthrough could help better understand and diagnose a range of neurological problems that affect movement, including Parkinson’s Disease, stroke and concussion.

A new partnership between the University of Nottingham, Croda International Plc and the University of York has been launched today to develop novel, sustainable polymers for liquid formulations.