YES 24 - Scaling-up food production
Watch FIC'S Food Innovation Technologist, Kavya Krishnatmurthy explain how entreprenuers can scale up their food products while containing food waste and addressing other food system challenges around food manufacturing.
Cultivating solutions for food and drink innovation and social policy
Watch FSI's Advisory Board Member and former Director, Jack A Bobo talk about food and drink innovation research at Nottingham, and what is needed from industry, academia and policymakers to develop policies that work for people and planet.
How can we deliver a healthy, sustainable, carbon-neutral UK food supply?
Listen to how our research and engagements have been shaping our food systems, ensuring sustainable and ethical global food supply chains