Press releases

Experts in health, history and English literature have joined together to mark 200 years since the birth of the world’s most famous nurse, with a new book looking at how her home life influenced her work.

Scientists have established a new method to image proteins that could lead to new discoveries in disease through biological tissue and cell analysis and the development of new biomaterials that can be used for the next generation of drug delivery systems and medical devices.

A combination of weight loss, healthy eating, behavior change, and exercise is key to reducing the risk of type 2 diabetes (T2D), according to a landmark study involving experts from the University of Nottingham.

People of Black ethnicity are twice as likely to be infected with COVID-19 compared to those of White ethnicity, according to researchers at the Universities of Leicester and Nottingham.

Research from the University of Nottingham has helped secure a longer period of financial support for farm businesses as part of the new Agriculture Bill that received Royal Assent yesterday.

Using electrical stimulation in the throats of patients recovering from conditions such as strokes or head injuries will help to relieve swallowing problems, leading to a quicker recovery time, according to a new study.

The financial risk to small and medium-sized businesses (SMEs) in the wake of Covid-19 is being investigated by researchers at Nottingham University Business School.

Public health agencies across the UK should launch a National Covid-19 Resilience Programme to support older people through the pandemic and to keep them healthy and resilient over the winter – say a leading group of scientists and clinicians.