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News & Activities

UK Edible Insect Association farmed insect protein conference, 9-10 January 2025

UK Edible Insect Association farmed insect protein conference, 9-10 January 2025

Description
Key industry experts will come together in January 2025 to discuss insect protein for food and feed at a at the UK Edible Insect Association (UKEIA) Farmed Insect Protein Conference
Date:
11/11/2024
Jack Bobo, Director of University of Nottingham's Food Systems Institute to step down and Lead UCLA's Rothman Family Institute for Food Studies

Jack Bobo, Director of University of Nottingham's Food Systems Institute to step down and Lead UCLA's Rothman Family Institute for Food Studies

Description
Jack A Bobo, Director to join the University of Nottingham's Food Systems Institute's Advisory board, as he steps down as Director to lead UCLA's Rothman Family Institute for Food Studies.
Date:
29/10/2024
Event: Building Climate Resilient Agriculture

Event: Building Climate Resilient Agriculture

Description
New Centre for Sustainable Agricultural Systems will strengthen climate resilient agricultural systems working with industry experts. Join the launch on November 19th at our Sutton Bonington Campus and find out ways to get involved.
Date:
15/10/2024
Notts first Food Summit celebrates Bronze Award and sets out future Food Plan

Notts first Food Summit celebrates Bronze Award and sets out future Food Plan

Description
For World Food Day 2024, we are partnering with Nottinghamshire Sustainable Food Network to host the first Nottinghamshire Food Summit, celebrate their Sustainable Food Places Bronze Award and set out a Nottinghamshire future food plan.
Date:
15/10/2024
World Food Day 2024: co-creating solutions to advance sustainable food production and consumption

World Food Day 2024: co-creating solutions to advance sustainable food production and consumption

Description
The Food Systems Institute celebrates World Food Day 2024 with a renewed commitment to work with stakeholders across our food system to ensure sustainable and healthy food for all while preserving our planet and natural resources.
Date:
14/10/2024
Helping elderflower production blossom

Helping elderflower production blossom

Description
Research at the University of Nottingham is finding ways of sustainably growing commercial elderflower in the UK.
Date:
25/09/2024
New Centre for Food Policy and Foresight at the University of Nottingham

New Centre for Food Policy and Foresight at the University of Nottingham

Description
A new food policy and foresight centre has been launched at the University of Nottingham to address urgent food system challenges and improve livelihoods.
Date:
25/09/2024
Why food policy matters and what we're doing at the University of Nottingham

Why food policy matters and what we're doing at the University of Nottingham

Description
University of Nottingham's food research reputation will be strengthened by the new Centre for Food Policy
Date:
12/08/2024
New Centre for Food Policy and Foresight launched at the University of Nottingham

New Centre for Food Policy and Foresight launched at the University of Nottingham

Description
A new Centre for Food Policy and Foresight has launched at the University of Nottingham to revolutionise food systems through cutting-edge research and policy innovation.
Date:
12/08/2024
Training to enable the modelling of dietary fortification options in Tanzania

Training to enable the modelling of dietary fortification options in Tanzania

Description
Researchers on the Micronutrient Action Policy Support (MAPs) project came together to train colleagues in Tanzania on modelling of dietary fortification.
Date:
09/08/2024
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